5Onions have many uses beyond flavoring dishes in the kitchen.

For centuries they have been used for a wide variety of treatments, and are particularly useful in treating a number of health issues and concerns.

Their antimicrobial and antiseptic properties make them a great alternative to antibiotics and other pharmaceuticals, especially for common ailments like ear infections and small wounds.

These properties also mean onions can be used in the kitchen to disinfect utensils and serving ware.

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